SLO Wine Country – Harvest on the Coast
SLO Wine Country is having their annual “Harvest on the Coast” the weekend of November 2 – 4th, 2018!
The weekend kicks off Friday,
November 2nd with “Crafted on the Coast” a collaborative winemaker dinner featuring Executive Chef Heidi Hornikle of Flora + Fauna Catering, hosted at the beautiful Casitas Estate in Arroyo Grande. This promises to be a delicious experience at a most beautiful location.